Cheeseburger Mcdonaldʼs Nutrition
A McDonald’s cheeseburger is a staple for many looking for a quick, satisfying meal.
With its juicy beef patty, melted cheese, and soft bun, it’s a comfort food favorite.
However, understanding its nutritional value is essential for making informed dietary choices.
Each cheeseburger packs a punch in terms of taste and calories, making it important to consider its role in your diet.
Nutrition Facts
Serving Size 1 cheeseburger (100g)
Amount Per Serving
Calories303
Total Fat | 12.16 g | 19% |
Saturated Fat | 5.68 g | 28% |
Trans Fat | 0.5 g | 2% |
Cholesterol | 44 mg | 15% |
Sodium | 680 mg | 30% |
Total Carbohydrate | 32.20 g | 11% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 6 g | 12% |
Protein | 13 g | 26% |
Vitamin D | – | 0% |
Calcium | 200 mg | 15% |
Iron | 1.4 mg | 8% |
Potassium | 340 mg | 8% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of a McDonald’s cheeseburger?
FAQs
Final Words
A McDonald’s cheeseburger can fit within a balanced diet when enjoyed in moderation.
Packed with protein, it offers a satisfying meal option that can help fuel your day.
By understanding its nutritional aspects, you can make informed choices that align with your health goals.